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Results 41 - 50 of 81 for evaporated milk yeast bread
41. DILL BREAD
Dissolve yeast in warm water in large ... in remaining sugar, milk, 2 tablespoons melted butter ... be sticky.) Grease bread pan with Pam. Knead dough ... and cool on rack.
In a large mixer bowl ... flour and the yeast. In a bowl combine water, evaporated milk, honey, oil and salt; ... after 20 minutes. Makes 1 loaf.
43. SWEET BREAD
Soften yeast and let stand 5 to ... properly activated. Combine milk, sugar, shortening and salt, ... light, bake at 425 degrees 15 to 20 minutes.
Sift together 1 cup flour, ... meal, salt, and yeast. Combine hot water, butter, milk, and honey. Stir into ... done, remove from oven and pan.
Dissolve yeast in warm water; blend in ... Let cool in cans 10 minutes then loosen crust around edge of can with knife and slide bread from can.
(Parenthesis can yield low cholesterol bread and/or lo salt.) Lithuanian bread, ... 2 loaves. Combine milk and shortening in saucepan and ... eggs, sugar, salt, yeast, crushed cardamom and 1 ... for about 30 minutes.
Combine yeast, ginger, 1 tablespoon honey ... 2 tablespoons honey, evaporated milk, salt, and vegetable oil. ... out on wire rack. Cool upright.
In medium bowl, mix 1 ... caraway seeds and yeast. Combine water, milk, butter and onion flakes ... browned. Remove to wire rack. Cool before slicing.
49. BREAD ROLLS
Heat milk, water, lard, sugar and ... Beat eggs. Dissolve yeast in 1/4 cup water. Make ... Rise again. Bake at 350 degrees for about 15 minutes.
50. BATTER BREAD
Wash and dry cans and ... bowl and add yeast to water. Add 1 tablespoon ... mixture. Stir. Add milk. Stir. Add salt. Stir. ... make whole wheat bread substitute 1 1/2 cups wheat flour and 3 cups white flour.
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