Results 41 - 50 of 116 for eggs muffin

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Preheat broiler. Mix cheese, olives, red or green pepper, onions, eggs, catsup and mustard until ... Arrange buttered English muffins on a baking sheet and ... spread the egg mixture.

In 13 x 9 x 2-inch baking dish, arrange muffins, cut side up. Place ... boiling. Break 1 egg into a dish. Carefully slide ... with 3 more eggs. Simmer, uncovered, 3 minutes ... heated through. Serves 8.

Prepare Hollandaise sauce according to ... Top each English muffins with 1 slice Canadian Bacon and 1 poached egg. Spoon Hollandaise Sauce over eggs. Serves 4.

In 13x9 inch baking dish arrange muffins, cut side up. Place ... boiling. Break 1 egg into a dish. Carefully slide ... with 3 more eggs. Simmer, uncovered, 3 minutes ... heated through. 8 servings.

Split and toast English muffins. Spread with butter. Saute ... with a poached egg. Cover with Hollandaise Sauce ... covered jar. Makes about 2/3 cup.



In 12 inch (or larger) ... boiling. Break each egg, one at a time, ... repeat with all eggs. Reduce heat, cover and ... thickens. Top each muffin with a bacon slice, then ... with a parsley sprig.

Split English muffins and toast. Fry ham until ... Top with poached egg and sprinkle with Beau Monde ... over each egg. Sprinkle with paprika.

Combine soup and milk in ... and break 1 egg at a time into the ... minutes or until eggs are poached to desired doneness. ... over split English muffin or rice.

Brown muffin while the ham or bacon is browning. Cook eggs to your choice of doneness. ... before serving. Do not over cook or sauce will curdle.

In an 8x8x2 inch baking pan, arrange toasted muffins cup side up. Top with 2 slices of bacon. Beat eggs, milk and pepper. Melt ... 20 minutes. Serves 4.

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