Results 1 - 10 of 35 for crawfish rice casserole

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Saute onion and bell pepper ... 10 minutes. Add crawfish and seasonings at this time. ... 3 cups cooked rice. Put in casserole dish and cover. Bake for 20 minutes at 350 degrees.

Cook onions, green peppers, celery ... Stir in soup, rice, parsley, lemon juice and ... shallow 2 quart casserole. Sprinkle with paprika. Bake ... until hot and bubbly.

Preheat oven to 350°F. Cook ... parsley, green onions, crawfish or shrimp, chopped pimiento (and ... thoroughly. Stir in rice and some bread crumbs. Place in 3 quart casserole. Sprinkle bread crumbs on ... be substituted for cooked.

Sauté onions, pepper, butter and ... 10 minutes. Mix rice with onions and tomatoes. Add mushroom soup, parsley and crawfish. Top with grated cheese. Bake for 40 minutes at 325°F.

Cook rice according to package. Saute pepper ... and onion. Add crawfish and simmer for 10 minutes. ... mixture in buttered casserole dish and top with slices ... until bubbly. Serves 8.



Melt butter. Add pepper and ... are clear. Add crawfish/shrimp. Cook 10 minutes. Add ... Place in large casserole (2 1/2-3 quart). Bake covered ... for 1 1/2-2 hours.

Sauté onion and bell pepper ... mix tomatoes, soups, rice and water. Add crawfish tails and sautéed vegetables. Place in casserole dish. Cover and bake at ... Uncover last 15 minutes.

Chop vegetables very finely and ... in butter. Add crawfish tails and cook for 4 ... Then add cooked rice, water, parsley, and green ... thoroughly. Pour into casserole and sprinkle with bread crumbs. ... in a 375°F oven.

Cook rice as directed on box. Sauté ... soup. Add drained crawfish and cook for about 5 minutes. In large casserole, spread rice on bottom. ... until cheese is melted.

Sauté onions, celery and bell ... 15 minutes. Add crawfish tails (you may want to ... firmer). Mix in rice, soup and parsley. Pour into casserole and top with cheese. Bake ... 40 minutes. Serves 8.

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