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Results 41 - 50 of 194 for eggs florentine
Combine chicken, soup, grated cheese, eggs (beaten), cottage cheese, water chestnuts ... filling and frozen pie shell with baking instructions.
In shallow dish using fork, beat egg lightly. In second dish combine ... spinach just begins to wilt. Remove from heat, season with salt and pepper.
Preheat oven to 350 degrees. Combine eggs, flour, salt and milk, ... 8 inch skillet. Cook on one side only, until underside is lightly browned.
Mix all ingredients. Pour into a 9 x 12 x 2 inch baking dish. Bake at 350 degrees for about 30 minutes. Top with additional cheese. Bake to ...
In large pan, cook onion ... Mozzarella, Parmesan and eggs. In 15x9 inch baking ... minutes. Let stand 15 minutes. Top with parsley if desired.
46. CREPE FLORENTINE
Blend crepe ingredients well and set aside. It should be the consistency of thick cream. Cook and drain spinach well. Combine filling ...
Preheat oven to 350°F. In ... Parmesan cheese and eggs. In 15 x 9 ... stand 15 minutes and top with parsley if desired. Refrigerate leftovers.
Steak - available at Lucky's or the butcher can slice a roast or top sirloin thin for you. Mix all ingredients, except oil and steak, in ...
Cook spinach, drain and squeeze ... Add ricotta, cream, eggs and nutmeg. Fill crepes. Roll ... Parmesan. Heat at 350 degrees for 15-20 minutes.
Everyone will eat spinach cooked in this unusual way. Cook noodles in salted water until barely tender, then drain. Saute onion in butter. ...
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