Results 41 - 50 of 53 for drop donut

Previous  1  2  3  4  5  6   Next

Scald 1 cup of milk and add: Cool to lukewarm. Dissolve 1 pkg. active dry yeast in 1/4 cup lukewarm water; stir and let sit for 10 minutes. ...

Beat egg yolk; add milk, melted butter and sifted dry ingredients until smooth. Fold in beaten egg white. Drop in hot fat by teaspoon.

Mix and drop into hot cooking oil, turn and brown on other side. Serve plain, or roll in powdered sugar, or sugar and cinnamon.

Mix above ingredients well. Drop by tbsp. in hot fat and deep fry until golden brown. Roll in cinnamon and sugar or powdered sugar if desired.

Sift together dry ingredients. Sift ... and beat until blended. Drop by teaspoonfuls in hot oil, 375 degrees. Turn. Drain. Sprinkle with sugar.



Beat eggs and sugar until ... to 375 degrees. Drop small spoonfuls of dough, a ... is too hot, donuts will be raw in the ... sugar after they're drained.

Sift dry ingredients together. Cream shortening (and rind) with sugar. Add eggs and mix well. Add dry ingredients alternately with milk and ...

In large frying pan, heat ... ingredients are moistened. Drop by teaspoonfuls into hot oil. ... cinnamon; roll warm balls in sugar-cinnamon mixture.

49. DONUTS
Heat canola oil in pot ... a ball and drop in hot oil. Remove it ... you want. We save the oil in an old coffee can and reuse it several times.

Mix ingredients together (if desired ... preheat while shaping donuts. Take some dough and ... frying. Using tongs, drop donuts (3 or 4 at ... for about 2 minutes.

Previous  1  2  3  4  5  6   Next

 

Recipe Index