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dill dip
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dill dip
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41.
DILL DIP
Combine all ingredients in a bowl large enough to hold it. Blend well and refrigerate for at least 8 hours before using. Serve with chips ...
Ingredients: 7 (cream .. flakes .. mayonnaise .. seeds ...)
42.
DILL WEED DIP
Combine all ingredients and chill thoroughly for at least 2 hours. Serve with celery, carrot strips or as a
dip
for potato chips.
Ingredients: 6 (cream .. juice .. mayonnaise ...)
43.
DILL DIP
Hollow out bread to make a bowl for the
dip
. Let the bread harden ...
dip
into hollow bread bowl. Double recipe if you are serving a large group.
Ingredients: 7 (beaumont .. bread .. cream .. flakes .. mayonnaise ...)
44.
DILL DIP FOR BREAD
Cut center out of bread, so that it can be used as a bowl. Cut center piece of bread with chunks to be used for dipping. Put other 6 ...
Ingredients: 7 (bread .. cream .. flakes .. mayonnaise .. onion ...)
45.
DILL DIP
Mix all above .... Put ... container and refrigerate. This makes a big dish of
dip
. You may half the ingredients if you want a smaller amount.
Ingredients: 6 (cream .. dry .. mayonnaise .. salt ...)
46.
DILL DIP
Mix all ingredients together. Put in cut out large round pumpernickel bread. Use cut out bread for dipping.
Ingredients: 6 (cream .. flakes .. mayonnaise .. monde ...)
47.
DILL DIP
Mix all together. Let stand for flavor.
Ingredients: 7 (cream .. flakes .. mayonnaise .. onions .. salt ...)
48.
DILL VEGETABLE DIP
Mix ingredients well. Serve with fresh vegetables or chips.
Ingredients: 5 (cream .. salt ...)
49.
DILL DIP
This is such a popular
dip
that it is suggested that ... hollowed-out bread, cut up into bite-size pieces, to
dip
into. Must have extra bread for dipping.
Ingredients: 6 (cream .. flakes .. mayonnaise .. parsley .. salt ...)
50.
DILL DIP
Mix all ingredients together in ... Cut cauliflower, celery, carrots, cucumbers, radishes or whatever raw vegetable you like and serve with
dip
.
Ingredients: 7 (accent .. cream .. flakes .. mayonnaise .. onion ...)
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