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Results 41 - 50 of 81 for custard ice cream
Mix egg yolks, 2 cups ... and fold into custard mixture. Add vanilla and cool. ... sugar. Mix well and freeze in hand crank or electric freezer.
Combine sugar, flour, and salt. ... Chill. Stir in cream and vanilla. Freeze in ice cream freezer. Serve with a choice ... Yields 2 1/2 quarts.
Beat Pet milk, eggs and ... as you cook the custard, stirring for about 20 minutes. Add flavoring to taste before putting into increase freezer.
Mix above and cook in ... directions for your ice cream freezer. Broken up (crushed) Heath ... peaches may be added. Crushed peppermint is good, too.
1. Combine sugar, flour and ... constantly. Chill. 3. Stir in cream and vanilla. Freeze in ice cream freezer. Serve with toppings. Makes 2 1/2 quarts.
Mix all ingredients well. Freeze in ice cream freezer according to instructions, enclosed with freezer.
Beat eggs; sugar and beat. ... pudding (any flavor) and half and half. Add milk slowly to mixture. Freeze in ice cream freezer. Makes 1 1/2 gallons.
48. CREAM PUFF
Preheat oven at 400 degrees. In pan heat water, salt, butter heat until it comes to a boil. Reduce heat quickly stir in flour with spoon ...
49. ICE CREAM
Mix sugar and flour in ... through strainer into ice cream freezer can. Add 1 recipe ... cream freezer directions. Use about 2 cups less of milk.
50. WHIP CREAM ICING
Mix ingredients all together except for milk. Add a little milk at a time. Mix until thick and creamy. Beat about 10 minutes or more.
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