Results 41 - 50 of 318 for cucumber canning

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Slice ends from cucumbers and cut into spears. Cover ... bubbles. Adjust caps. Process 10 minutes in boiling water bath. Yield: about 5 pints.

Wash cucumbers, place in 3 gallon ... cucumbers. Adjust lids and process in boiling water bath for 10 minutes. Remove jars, wipe dry, seal. 8 quarts.

Divide onions and cucumbers between jars. Combine remaining ingredients ... heat. These pickles will remain crisp in refrigerator for many months.

Wash cucumbers and slice very thin. Slice ... layer cucumbers, onions, canning salt, and garlic powder or ... good size cucumbers makes 1 batch.

Place carrots, green beans, lima ... minutes. Drain. Add cucumbers, onions, sugar, mustard seeds, ... closures are self-sealing type. Makes 10 pints.



Step 1. Put canning salt over cucumbers and onions. Let set 2 ... Bring to boil, turning often to cook evenly. Pour into prepared jars and seal.

Combine cucumber and onion slices in a ... jars. Remove air bubbles. Adjust caps. Process 10 minutes in boiling water bath. Makes about 7 pints.

Slice cucumbers (I have a food processor ... and sprinkle with canning salt and another layer and ... hot boiling lids. Makes 8 pints or more.

Combine cucumbers, green peppers, onions and ... Store in covered ice cream pail in refrigerator. Keeps up to a year. Stir at least once a month.

Combine onions, cucumbers, garlic and add salt. ... dill. Cover with hot brine and seal. Process in water bath 10 minutes quarts, 5 minutes pints.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index