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Results 41 - 50 of 53 for creamed salmon
Repackage those leftovers in light ... to open. Scoop creamed mixture into the center of ... well and can be prepared up to 3 months in advance.
42. CREAMED SALMON
Mix all ingredients together and heat to boiling, stirring frequently. Serve over toast triangles, noodles, or English muffins. Note: Tuna ...
Break up salmon into small pieces. Scald milk ... Add milk gradually, stirring constantly. Add salmon and cook until smooth and slightly thick.
44. CREAMED SALMON
Prepare a cream sauce with the milk, butter, ... a layer of salmon and a layer of cream ... degrees for 20 to 30 minutes until thoroughly heated.
45. CREAMED SALMON
Heat milk, add thickening, butter and salt to taste. Then mix in baking dish with salmon and cover with bread crumbs. Bake until brown.
Place slices of bread in blender with 1/2 cup water. Blend until very smooth. Heat milk until it boils, then add bread and water mixture ...
Measure the corn flakes and ... liquid of the salmon. Combine all ingredients. Place ... textured loaf is desired, use less butter and add 1 more egg.
Preheat oven to 350 degrees. ... keep warm. Season salmon with salt and pepper. heat ... from skillet. Add cream and vodka and boil until ... fresh chives and serve.
Thaw salmon, if frozen. Place salmon ... bowl combine sour cream, mayonnaise, green onion, lemon ... is just heated through. Makes 4 servings.
50. CREAMED SALMON
Combine all ingredients. Heat thoroughly and thicken with cornstarch mixture for thickening. 30 servings (1 cup with 1 biscuit).
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