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Results 41 - 50 of 171 for cranberry walnut bread
Combine flour, sugar and baking ... in cranberries and walnuts. Spread in a greased ... Wrap and store overnight for easier slicing. Makes 1 loaf.
Preheat oven to 350 degrees. Put cranberries through coarse blade of meat grinder and mix with 1/4 cup sugar. Sift remaining sugar with ...
Sift together flour, sugar, baking ... in cranberries and walnuts. Let batter stand 20 ... Test for doneness. Remove from pan; cool. Freezes well.
Combine the flours, sugar, baking powder and orange rind in a mixing bowl. Add the remaining ingredients and stir until well blended. Pour ...
Combine dry ingredients; cut in ... chop cranberries and walnuts. Blend into mix. Bake in greased and floured bread pans until done at 350 ... Makes 3-4 small loaves.
Sift together flour, baking powder ... loaf pan. Bake in a preheated 350 degree oven for about 65 minutes or until bread tests done. Makes 1 loaf.
47. CRANBERRY BREAD
Mix in order given. Bake in greased bread pan at 350 degrees for 60 minutes.
Sift together dry ingredients. Cut in shortening. Combine orange peel, juice and egg then add to dry ingredients and mix just enough to ...
49. CRANBERRY BREAD
Preheat oven to 350 degrees. ... per serving: 1 bread and 1 fat. Sodium per serving: 102 mg. Na; Sodium per serving without added salt: 48 mg. Na
50. CRANBERRY BREAD
Preheat oven to 350 degrees. Grease and flour 8 1/2 x 4 inch loaf pan. Sift together flour, salt, baking powder, baking soda and sugar. Mix ...
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