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Results 41 - 50 of 1,130 for corn soups
Make light brown roux with ... minutes. Add the corn, mixing well. Add water, ... 10 minutes more. To serve, sprinkle green onion tops on top.
42. SHRIMP CORN SOUP
Place first 4 ingredients in ... both cans of corn, cream and milk. Season ... cook until opague about 8 to 10 minutes. Garnish soup with chives.
Begin with a roux using ... 3 cans of corn and approximately 6-8 cans water. ... potatoes. Add to soup and cook until tender. Fills 5 quart pot.
Combine chicken, celery and onion ... until rivels are done (about 10 minutes). Add corn, hard boiled eggs, parsley and salt and pepper to taste.
Simmer chicken in boiling water, ... onions, celery and corn. Simmer till vegetables are ... Drop crumbs in soup. Cook 10 more minutes covered. Serves 3 to 4.
Bring chicken broth to a ... oven. Add chicken, corn, salsa and carrots. Bring ... simmer and cook until carrots are tender. Makes 8 servings.
In a 4 quart pot ... water then add corn, Veg-all, onion and potatoes ... Cook until potatoes and onions are done, approximately 30 to 45 minutes.
Saute onion in butter in ... thickened. Add the corn. Lower heat and cook, ... blender. Return puree to saucepan. Bring to a boil. Stir in cream.
49. POTATO CORN SOUP
In large saucepan, melt butter. ... remaining ingredients except corn. Cover and simmer 40 ... potatoes are tender. Add corn and heat 5 minutes.
Boil chicken (cut up) in ... minutes, then add corn and chicken. Bring to a ... servings. Leftovers can be frozen for quick meals another day.
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