Results 41 - 50 of 208 for cold potato soup

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Put water in large pot and bring to boil. Add all ingredients except crabmeat, bring to boil, then simmer 1 1/2 hours. Thicken with flour ...

All ingredients in pan. Cook until potato and carrots are soft.

Cut bacon in small pieces ... ingredients. Mix flour and seasonings with cold water in small jar; shake and add to above mixture. Cook 1/2 hour.

Dice potatoes, onions, carrots and ... and 1/2 cup cold water together and while stirring soup, gradually add to soup to thicken. Serves 8-12.

Combine onion, carrot, potato, celery, garlic, curry and ... in blender or leave soup as is. Add milk and refrigerate. Makes about 4 1/2 cups.



Blend peeled, seeded cukes. Add chicken broth, scallions, cayenne, Tabasco, and salt and pepper. Before serving, stir in potato soup and cream.

Put water in large pot and bring to boil. Add all ingredients except crabmeat. Bring to boil, then simmer 1 1/2 hours. Thicken with flour ...

Cook potatoes and vegetables until tender. Save potato water and put potatoes through ... Gradually stir in cold milk. Add scalded milk and ... in vegetables. Freezes well.

Cook potatoes in water until tender. Do not discard potato water. Saute onions and celery ... Stir in Cheddar cheese until melted and add ham.

Simmer ground beef and water for 15 minutes. Add remaining ingredients. Simmer until vegetables are tender. Yield: 6 servings.

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