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Results 41 - 50 of 93 for chili sauce burritos
41. BURRITOS
This recipe can be made ... At this point burritos may be frozen or heated to serve. Serve with salsa. Tortillas roll easier if they are heated.
Brown meat, onion and garlic. Drain. Add seasonings, tomato sauce and olives. In 2 quart ... at edges. Cover and cook 30 minutes at 350 degrees.
Brown meat; drain and add ... covered at 350 degrees for 20 minutes. Heat cheese sauce, spread over top and garnish with vegetables and sour cream.
44. BURRITOS
Brown ground meat in skillet. ... Add meat, tomato sauce and chilies. Simmer uncovered until ... cream, salsa, refried beans and Spanish rice.
Cook together: Add: Simmer for 10 minutes. Put 1/2 of mixture in 9 x 13 inch pan. Layer flour tortillas, sour cream, shredded cheese. ...
46. BURRITOS
Mix together in bowl. Mix ... flat pan. Pour sauce over top. Bake at 350 ... Cheddar cheese over burritos and broil 10-15 minutes or until cheese melts. Watch closely.
47. BURRITO MEAT
Brown first two ingredients. Drain ... like by playing with the (amounts of the) sauces until you have discovered your Mexican Heaven on Earth.
Crumbled ground beef and onion. ... stir in tomato sauce, water and chili powder. Mash 3/4 cup kidney ... lettuce, tomato, olives and tortilla chips.
49. BURRITOS
Brown pork. Add onions to ... cup water, chopped chili, salt and garlic powder. ... few minutes. Serve sauce with burritos. Top with lettuce, tomatoes and cheese.
Brown ham. Add beans, 1/4 ... taste warm. Make burritos. Roll and lay side ... pan. Mix green chili sauce, tomato sauce, and picante ... melted. Slice and serve.
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