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Results 41 - 50 of 71 for chicken tenderloin
In 2 quart saucepan combine ... and pimentos. Place chicken in well buttered 8 x ... stand 5 minutes. Serve with Au Gratin potatoes and salad.
Dip chicken in Italian dressing and roll ... Bake at 350 degrees for 30 minutes. Remove foil and continue baking until golden brown. Serves 6.
In a large pot of ... pan. Dredge the chicken tenderloins in the flour and add ... in linguini and serve. Garnish with lemon slices. Serves: 4.
44. CHICKEN FAJITAS
SAUTEED: In a shallow dish, ... pepper. Add the chicken, turning to coat. Let ... can be wrapped in foil to cook on grill over medium hot coals.
Cook pasta according to the ... Meanwhile, slice each chicken or turkey piece lengthwise into ... sprinkle with the Parmesan cheese. Serves 4.
1. Cut the chicken breasts into strips 1/2 inch ... juice and toss to coat. Refrigerate until ready to serve. Yield: 6 servings. Calories: 24.
Cook chicken over medium high heat 10 ... tortilla. Top with lettuce. Fold in both sides and roll up firmly; slice diagonally into 2 pieces. Enjoy.
48. CHICKEN SOUP
Slice chicken breast strips lengthwise, then cut ... Return to boil, then simmer about 5 minutes or until vegetables are tender. Makes 8 cups.
Heat oven to 350 degrees. ... minute. Stir in chicken broth, wine, thyme and pepper. ... until vegetables are tender. Stir in parsley. 5 servings.
Preheat oven to 400°F. Put chicken or turkey in a shallow ... servings. Per Serving: 247 Calories, 7 g. Fat, 68 mg. Cholesterol and 255 mg. Sodium.
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