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Results 41 - 50 of 387 for cheesecake bars
Combine flour and brown sugar ... topping. Bake an additional 30 to 35 minutes. Cool before cutting into bars. Makes 32 - 1 x 2 inch bar cookies.
In small bowl cut butter in chunks. Add brown sugar and flour and mix at low speed. Then beat at medium speed until well mixed. Reserve 1/2 ...
Heat the oven to 325 degrees. Line a 9" baking pan with a sheet of foil extending 2" beyond 2 sides of the pan. Melt the butter. Grate 1 ...
Melt chips and butter. Add crumbs and nuts. Put 1/2 of this mixture into a 9 x 13 inch greased pan. Mix remaining ingredients. Pour over ...
Preheat oven to 350 degrees. Prepare brownie mix as package directs. Stir in walnuts. Spread onto well-greased 9x13 inch baking pan. In ...
Mix 2 eggs, cake mix, ... eggs and cream cheese. Spread over cake mix. Bake at 350 degrees for 40 minutes. Cut into bars when completely cool.
Preheat oven to 350 degrees ... inserted near center comes out clean. Cool to room temperature, chill before cutting into bars. Refrigerate leftovers.
Preheat oven to 350 degrees F. Melt chocolate with 1/2 cup butter. In bowl combine chocolate mixture with sugar. Add eggs, vanilla and ...
Preheat oven to 350°F. In ... Bake 30-35 minutes or until set. Cool and then chill until ready to serve. Keep refrigerated. Yields 20 bars.
Mix together brown sugar, flour and butter. Add nuts. Mix briefly. Reserve 1/3 cup for topping. Press remainder into 8"x8" pan. Bake in ...
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