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Results 41 - 50 of 315 for catfish
41. CATFISH PARMESAN
Combine bread crumbs, Parmesan cheese, ... garlic powder. Dip catfish in melted butter or olive ... with a fork. Bake around 25 minutes. Serves 6.
42. CATFISH STEW
Use a 12 quart pot. ... a layer of catfish. Next add layer of ... and cook on low heat until flavors have blended and all ingredients are done.
43. CATFISH STEW
Peel and dice potatoes and ... stew pot with catfish and add water to cover. ... about 1 hour, add tomatoes and tomato paste. Cook until done.
44. CATFISH STEW
Peel and devein shrimp; set ... Add rice and catfish to mixture in Dutch oven; ... bay leaf. Serve stew with file' gumbo, if desired. Serves 10.
45. CATFISH SAVANNAH
Make a marinade of all ingredients, except the catfish fillets. Beat with wire whisk ... serve with sliced lemons. (Grated cheese may be added.)
46. CATFISH STEW
8 pound catfish will yield 2 pounds deboned ... Turn heat down to simmer and add milk. Continue simmering for 15 minutes, stirring occasionally.
47. CATFISH STEW
Use heavy pot. Put bacon ... onions, layer of catfish, salt, and pepper. Repeat ... using meat instead of whole fish. Use the broth for water.
Combine water, potatoes, onion, and ... pepper. Cook 10 minutes. Add catfish. Cook 15 minutes. Remove from heat. Serve over rice. 4 to 6 servings.
49. CATFISH PARMESAN
Rinse catfish and pat dry. Combine bread ... in 375 degree oven for 20-25 minutes or until flakes easily. Garnish with lemon wedges. Serves 6.
50. CATFISH STEW
Cook the onions in hot ... well and bring to a boil. Add catfish and potatoes. Cover and cook over low heat for about 1 to 1 1/2 hours. Serves 8.
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