Results 41 - 50 of 55 for carrot spice cake

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Grease sheet pan 13 x ... mix well. Add carrots last and mix. Add extra ... or Pumpkin Pie Spice. Mix until dark as ... smooth. Frost cooled cake - add only enough powdered sugar for consistency of frosting.

Prepare cake according to package directions. Add spices and nuts; blend well into ... cream cheese icing or eat it plain. Delicious either way!

Mix together thoroughly oil, sugar ... and pumpkin pie spice; set aside 1/2 cup. ... mixture. Stir in carrots. Dust raisins with reserved flour; add to cake mixture. Stir in vanilla and ... 1/2 inch loaf pans.

Cream shortening and sugars. Add ... flour, soda, pie spice and salt into shortening mixture. Also add carrots, pineapple, nuts, raisins and ... floured 8 inch cake pans. Bake at 350 degrees ... until light and fluffy.

Mix all ingredients together. Pour ... pan, greased and floured. Bake at 350 degrees for 25 minutes. Mix all together and spread on cooled cake.



If you don't have pumpkin spice mix use 1 teaspoon allspice ... ounces strained baby carrots. Grease and lightly flour ... powdered sugar if desired.

Preheat oven to 350 degrees. 1. Generously grease sheet cake pan. 2. Sift together flour, ... Cool completely. Frost with cream cheese frosting.

In small bowl, beat softened ... cup sugar and spice. Add vegetables, oil, the ... minutes or until done. To serve, dust top with powdered sugar.

Mix all ingredients together. Raisins ... lemon juice. While cake is still warm, poke holes ... surface. Mix together icing and pour over cake.

Sift dry ingredients. Mix sugar, ... dry ingredients. Add carrots and walnuts raisins. Bake in ... tube pan at 350 degrees for about 60 minutes.

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