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Results 41 - 50 of 2,020 for carrot cake 9x13
41. 14 CARAT CAKE
In a large mixing bowl, ... spoon. Then add carrots, pineapple, nuts and coconut. ... (9-inch) round layer cake pans that have been greased ... Beat well until smooth.
Preheat oven to 350°F. Mix ... well. Then add carrots and walnuts. Pour into pan. Note: Using a Bundt cake pan makes for a much ... on top of icing.
Preheat oven to 350°F. Sift ... well. Fold in carrots, pineapple and nuts. Bake ... cupcakes and sheet cake). Mix well together in ... cream cheese frosting. ENJOY!
Preheat oven to 350°F. Grease and flour a 9x13-inch pan. In a large ... mixed. Stir in carrots, pineapple and nuts. Spread ... Spread over cooled cake and refrigerate before serving.
Preheat oven to 350°F. Grease ... vanilla extract. Add dry ingredients, then carrots and pineapples. Mix until well blended. Bake for 35 minutes.
Grease a loaf pan. Combine water, confectioner's sugar, carrot, butter, sultanas and cinnamon ... out onto a cake rack to cool. Can be ... grated carrot if desired.
47. CARROT CAKE
Preheat oven to 350°F degrees. ... add oil, eggs, carrots, pineapple and vanilla. Combine ... 8-inch pan. Bake at 350°F for 40 to 45 minutes.
48. CARROT CAKE RING
Preheat oven to 350°F. Grease ... spatula, fold in carrots, chopped walnuts and raisins. ... in center of cake comes out clean. Cool cake ... confectioners' sugar, if desired.
Combine flour, sugar, brown sugar, ... blend. Stir in carrots and walnuts (if desired). Pour ... powdered sugar until smooth. Stir in vanilla.
Whisk all ingredients together until smooth. Yield: about 1 1/4 cups. Per Serving: 46 calories 3 gm carbohydrates 2 gm protein 3 gm fat ...
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