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can tomato salsa
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can tomato salsa
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41.
TOMATO SALSA
Chop and dice vegetables. Add vinegar and spices. Cook until peppers and onions are done. Thicken with cornstarch. Put in pint jars. Seal. ...
Ingredients: 14 (basil .. oregano .. paprika .. salt .. sugar .. vinegar ...)
42.
FRESH TOMATO SALSA
Combine all ingredients and chill for awhile. Dip with corn chips.
Ingredients: 7 (oil .. olives .. salt .. vinegar ...)
43.
CORN AND TOMATO SALSA
Blanch corn in boiling water for 3 minutes, chill immediately and cut from cob. Or microwave corn for 3-5 minutes on high, chill in cold ...
Ingredients: 8 (corn .. lime .. onion ...)
44.
FRESH TOMATO SALSA
Combine all ingredients. Vegetables are best if chunky. Cover. Chill several hours or overnight, stirring occasionally. Serve with tortilla ...
Ingredients: 10 (cilantro .. juice .. oil .. salt .. sugar ...)
45.
TOMATO SALSA
Combine all ingredients in a large pan. Bring to a boil, reduce heat and simmer for 20 minutes. Pour into hot, sterilized jars, leaving 1/4 ...
Ingredients: 7 (onion .. salt .. vinegar ...)
46.
TOMATO GREEN CHILI SALSA
Combine all ingredients in a large saucepan and heat, stirring frequently until mixture boils. Reduce heat and simmer for 20 minutes, ...
Ingredients: 8 (chilies .. leaves .. onion .. tomatoes ...)
47.
TOMATO SALSA
Mix all the ingredients together. Chill the
salsa
for at least 30 minutes. ... Hint: Put whole ingredients into a food processor, fast and easy.
Ingredients: 7 (jalapenos .. oregano .. salt ...)
48.
TOMATO SALSA
Combine all ingredients except cumin, oregano and cilantro in a large pot and bring to a boil, stirring frequently. Reduce heat and simmer ...
Ingredients: 11 (cilantro .. juice .. onion .. oregano .. peppers ...)
49.
BROILED SWORDFISH WITH TOMATO, CILANTRO SALSA
Cover both sides of 4 ... minutes, turn fish over and finish cooking for 4 minutes. Garnish swordfish with
salsa
and serve with a lemon wedge.
Ingredients: 3 (garlic .. oil ...)
50.
TOMATO SALSA
Remove skins from tomatoes and peppers. Chop all ingredients and cook until onions are soft. Eat.
Ingredients: 5 (jalapenos .. onion .. peppers .. tomatoes ...)
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