Butter Caper Sauce - Recipes - Page 5

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Results 41 - 50 of 79 for butter caper sauce

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41. VEAL CHOPS WITH CAPERS AND CREAM SAUCE

Preheat oven to 200 degrees. Melt butter with oil. Brown chops 7 ... Add cream and capers. Stir until thickened. Add chops and serve with rice.

42. PIKE FILLETS IN SIMPLE CAPER SAUCE

Preheat oven to 150 degrees. ... and half of butter in large frying pan. When ... cook almonds and capers 1 minute over medium heat. ... 1 minute. Pour sauce over fish and serve with vegetables.

43. VEAL SCALOPPINE IN LEMON SAUCE

Place scaloppine between 2 pieces ... 1/4 cup of butter and the olive oil in ... garlic, parsley and capers. Taste to adjust the sauce for seasoning and spoon over the scaloppine. Yield: 4-6 servings.

44. RED POTATOES WITH LEMON CAPER SAUCE

Cover potatoes with water, bring ... Saute onion in butter until tender. Reduce heat, stir in lemon juice, caper juice, capers, parsley, salt and ... lemon slices. Serves 8.

45. PUTTANESCA PASTA SAUCE

Heat oil in skillet with butter. Add onion (and garlic ... few minutes. Add capers and olives (prosciutto or sausage ... pasta and add sauce. Toss well and sprinkle with fresh chopped parsley.

46. CRAB IMPERIAL

Preheat the oven to 375 ... tablespoon of the butter. Make a heavy cream sauce by melting 4 tablespoons of ... with the paprika and serve at once.

47. SEAFOOD MARGIOTTA WITH ZITI

Saute garlic and onion in oil and butter until soft. Add tomatoes, red ... to make fresh sauce. Add green pepper, olives, artichoke hearts, capers and cocktail sauce. Add seafood ... Toss with cooked ziti.

48. VEAL SCALOPPINE BELLA

Wipe with damp cloth one ... ounces of tomato sauce, 1 teaspoon salt, 1/4 ... in 1/4 cup butter until lightly browned. Add contents ... and 1/4 cup capers to veal. Cover skillet and simmer 25 minutes or until tender.

49. KONIGSBERGER KLOPSE

Squeeze water out of bread. ... flour to melted butter, stirring constantly. When lumps ... sour cream and mix well. Replace meatballs and serve.

50. SPANISH RICE A LA RAY

1. In 12" skillet, fry ... bring water, tomato sauce and stewed tomato juice to ... need a little more time since fires vary in different stoves.

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