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brandy s meat
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brandy s meat
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41.
BRANDY FRUITED BALLS--NO BAKING
Stir until well blended. Form into small balls, roll in 10X sugar. Refrigerate overnight. Store in cans in cool place. Delicious. Very ...
Ingredients: 5 (cocoa .. meat .. milk .. rum ...)
42.
BRANDIED FRUIT BALLS
In a large bowl, stir together all ingredients except the sugar until well blended. Using a teaspoon, roll into balls (approximately 1 ...
Ingredients: 8 (cherries .. cocoa .. milk .. nuts .. sugar ...)
43.
WINE MINCE MEAT
1. Mix all ingredients except ... add wine and
brandy
; seal in sterilized glass ... and pecan nut
meats
may be combined with mince
meat
before baking, to taste.
Ingredients: 13 (brandy .. cinnamon .. cloves .. currants .. nutmeg ...)
44.
HIGH BALLS
Sift cocoa with powdered sugar. Add alcohol and corn syrup. Mix thoroughly. Add vanilla wafers and nuts. Mix everything very well. Form ...
Ingredients: 6 (cocoa .. sherry .. sugar .. syrup .. wafers ...)
45.
MILDRED'S FRUIT CAKE
Pour the
brandy
or whiskey over the raisins ... greased, brown paper. Set a pan of water on the lower shelf. Bake at 275 degrees for 1 3/4 hours.
Ingredients: 13 (cherries .. coarse .. dates .. eggs .. flour .. peel ...)
46.
UPSIDE-DOWN CAKE
Melt in pan or skillet: Add: Cook gently and stir until dissolved. Remove pan from heat and add: Place over the butter and sugar mixture: ...
Ingredients: 13 (cream .. flour .. fruit .. meat .. rum .. sugar ...)
47.
MARK TWAINS FAVORITE MINCE CAKE (OLD-TIME)
Cream butter and sugar. Add ... dry ingredients. Combine
brandy
and cream. Add dry ingredients ... combine crumbled mince
meat
with 2 tablespoons flour. Mix ... and remove waxed paper.
Ingredients: 11 (brandy .. cream .. eggs .. flour .. nutmeg .. salt ...)
48.
APPLE CAKE
Pour beaten eggs over apples ... raisins and nut
meats
. Sift and measure: 2 ... plum, cranberry, date, etc. (This is a variation of Vanilla sauce.)
Ingredients: 12 (chunks .. cornstarch .. meats .. oil .. raisins ...)
49.
GOURMET CAKE
Preheat oven to 350 degrees. Cream together butter and sugar until very light. Sift together 4 times flour and baking powder. Add milk to ...
Ingredients: 14 (brandy .. eggs .. flour .. meats .. milk .. sugar ...)
50.
PECAN - SAUSAGE STUFFING
Cook sausage until golden brown, ... broth and beaten egg. Add the sausage mixture, salt, thyme, parsley, mushroom, peach
brandy
, pecans and mix.
Ingredients: 13 (brandy .. broth .. crumbs .. meat .. parsley .. salt ...)
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