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Results 41 - 50 of 252 for blue cheese dressing
In bowl combine yogurt, blue cheese, sugar, vinegar, salt and pepper. Cover. Chill. Makes 1 3/4 cups (14 calories per tablespoon).
Place in mixing bowl: sour ... Crumble 4 ounces blue cheese by hand into small pieces ... 24 hours before using. Makes approximately 2 1/2 cups.
Combine all ingredients except blue cheese, blend well. Add blue ... Makes about 1 1/4 cups. You can add 4 oz softened cream cheese and 1/4 c milk.
Place softened cheese in mixer bowl and blend well-serve with paprika on top. Great on potatoes, wedges of lettuce and as dip for crackers.
Combine all ingredients and chill for 1 hour. This is the best ever Blue Cheese dressing.
Combine mayonnaise, sour cream and ... in finely crumbled blue cheese. Optional seasoning includes salt, ... cayenne. Chill well before serving.
Mix together 1 cup salad ... (4 oz.) crumbled blue cheese. Chill, covered, for at ... 1 3/4 cups dressing; allow 1 tablespoon dressing for each cup of salad greens.
Crush garlic and soak overnight in vinegar. Crumble Blue cheese and mix all ingredients well ... in refrigerator. Makes approximately 4 pints.
Blend first 5 ingredients in blender, or by hand good. Add crumbled blue cheese. Let sit overnight.
Blend 2 minutes at low speed, then blend 2 minutes at medium speed. Crumble: Crumble by hand into very small pieces and add. Blend at low ...
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