Results 41 - 50 of 56 for blackberry or peach cobbler

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Melt butter in pan and set aside. Mix flour, sugar and milk in bowl. Beat well. Pour over top of melted butter. But do not stir. Pour ...

Melt butter in baking dish. Mix sugar, flour and milk. Pour in baking dish. Heat fruit until it boils. Pour fruit over batter. Do not stir. ...

Mix fruit and sugar; add ... for 2 minutes or on stove top until warm. ... flour. Pour over fruit mixture. Bake at 350 degrees for 45-60 minutes.

Spray baking dish with Pam. Put the fresh fruit in the baking dish. Set aside. In a bowl combine the milk, eggs, sugar, flour and vanilla; ...

Melt butter in a deep baking dish (approximately 8x10 or 8x8 inches) in oven while ... wanted. Bake at 350 degrees for 45 minutes or until done.



Preheat oven to 350 degrees. ... and its juices evenly over the batter. Return pan to oven and bake for 30-35 minutes or until brown. Serves 6.

Stir sugar into fruit and set aside. Cream butter and sugar. Add dry ingredients. Stir in milk. Pour batter into greased 9 x 13 inch dish. ...

Melt butter in baking dish. In separate bowl, mix 3/4 cup sugar, flour, baking powder and milk. Pour this into the melted butter. Do not ...

Melt butter in baking pan. Mix sugar, flour and milk. Pour over butter in pan. Then pour fruit over sugar mixture in pan. Bake at 350 ...

Make batter of flour, sugar and milk. Pour over melted butter, then spread fruit over batter. Bake.

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