Results 41 - 50 of 485 for black bean soup

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Soak overnight in 4 1/2 ... vegetables to soaked beans (retaining bean water). (Total 7 ... fork. Return to soup. (This thickens the soup.) ... Garnish with chopped scallions.

Brown beef in oil. Add beans, broth, water and salsa. ... beef is tender. Add peppers, carrots and cook five more minutes. Garnish with cilantro.

Cover beans with water or broth and ... to thicken the soup. The finished product should ... over rice and garnish with chopped egg and onion.

Place beans in soup kettle with enough water to ... cheese, with a spoonful of sour cream and chopped raw onions, as a garnish. Makes 6-8 servings.

Soak beans overnight in cold water, then ... the rest of soup using a food processor, blender ... touch of sherry and top with hard-boiled eggs.



Put beans in bowl. Cover with water. ... until smooth. Return soup to pan and simmer 10 ... Cheddar cheese, salsa, chopped green onion, if desired.

Rinse beans and place in Dutch oven. ... minutes. Add to soup along with bay leaf and ... dollop of sour cream or plain yogurt. Makes 4-6 servings.

Combine all ingredients in crock pot. Stir well. Cover and cook on high setting for 4 to 6 hours. 8 servings, about 3 quarts.

Wash the beans and put into a saucepan ... Simmer until done. Add lemon juice. Delicious served over cooked brown rice. Yields 8 to 10 servings.

Drain beans, reserving liquid. Set beans ... heat through. Divide soup into 4 servings; top each ... desired, chopped onion. Makes 4 servings.

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