Results 41 - 50 of 435 for beef parmesan meatballs

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Add enough crackers to make ... sauce. Simmer on low heat for 45 minutes. Add meatballs. Let them sit in sauce at least 1/2 hour before serving.

Preheat oven to 350°F or cook your meatballs in olive oil for about ... Spaghetti and or Salisbury. Enjoy! Makes about 18 to 20 meatballs. . Bell

Mix all above ingredients in ... olive oil. While meatballs are browning start the sauce. ... slightly. Cook until desired tenderness is achieved.

For meatballs, combine all ingredients; shape ... browned meatballs; simmer about 30 minutes. Serve in chafing dish. Makes 4 dozen small meatballs.

In large dutch oven, cook ... more. Meanwhile, prepare meatballs. To serve, place hot ... over. Pass additional Parmesan cheese, if desired. Makes 14 ... 2 pounds ground beef and 1 pound Italian sausage. ... done. Drain off fat.



In large pot saute onions ... bread with ground beef, egg, parsley, basil. Shape into meatballs and brown on all sides ... meatballs. Sprinkle with Parmesan cheese. Serves 8.

Mix in large pot, bring ... together. Form into meatballs. Brown in pan or ... to sauce and simmer about 30 minutes. Serve over hot spaghetti.

Mix above ingredients and make approximately 16 meatballs. Brown in oil. Remove ... of it. Pass Parmesan cheese to top individual plates ... preparing with other ingredients.

In 4 quart Dutch oven, combine meatballs, undrained beans, bouillon granules, ... Sprinkle individual servings with Parmesan cheese. Makes 8 servings.

Make Meatballs: Preheat oven to 450 ... 5 minutes. Add beef, onion, parsley, garlic, salt ... covered 1 hour longer, stirring occasionally. Serves 6.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index