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Results 41 - 50 of 172 for beef fried rice
Marinate beef in mixture of water, soy ... barely crisp. Add reserved marinade, cook and stir until heated through. Serve over hot rice. Serves 4.
Partially freeze steak; slice across ... and marinade; cook 1 minutes stirring constantly until thickened. Serve over rice. Yields 4-6 servings.
Marinate beef in rice wine, sugar and soy sauce ... cornstarch dissolved in water, mix to coat beef, stir 2 minutes. Transfer to serving dish.
Prepare the following: cut steak ... sauce mixture. Stir fry for 4 minutes longer until sauce becomes thick and shiny. Serve over rice or noodles.
Partially freeze steak; slice across ... starch, sugar and beef broth, mixing well; add to ... until thick. Serve over rice. Yield: 6 servings.
Trim fat from beef. Partially freeze beef; thinly ... Serve immediately with hot cooked rice. Makes 4 servings. Cal-325, CHO-57, Pro-16, Fat-3.
Combine 1 1/2 tablespoons soy ... medium bowl. Add beef and stir to coat. Let ... thickens, about 30 seconds. Serve with rice. Makes 2-4 servings.
Combine picante sauce, soy sauce, ... and reserve. Toss beef with garlic and ginger. Heat ... thickened. Serve over rice, if desired. Serve with ... be substituted for beef.
Combine first 8 ingredients in ... hot. Add shrimp, beef and broccoli; cook 1-2 minutes, ... thoroughly heated. Serve over rice. Yield: 4 servings.
Brown beef in cooking fat; add 1 ... Serve over cooked rice. Yield: 6-8 servings. When ... partially frozen, then strips can be cut more easily.
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