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Results 41 - 50 of 464 for beef almonds
Thoroughly mix meat, crumbs, minced onion, egg, spices and milk. Form into tablespoon sized balls. Melt shortening in skillet. Brown ...
Crepes: Combine first five ingredients ... and add the almonds. Add the meat and ... cheese, lightly, on top. Bake 30 to 40 minutes at 375 degrees.
In a large pan, combine ... and pepper. Add almonds during last 15 minutes of ... pan once or twice so they toast evenly. Makes 8 to 12 servings.
44. STUFFED ZUCCHINI
Cook whole, unpeeled large zucchini in boiling water until tender (about 10 minutes). Drain and cut in half lengthwise. Scoop out centers ...
Start with 2 tablespoons of ... and onions. Brown beef or pork in separate pan; ... rice. Cashew or almonds can be added during cooking ... or cut in half.
46. CORN MOUSSAKA
Spread corn in ungreased shallow ... dish. Brown ground beef. Drain off excess fat. ... cheese. Sprinkle with nuts. Bake 10 to 15 minutes more.
47. CHINESE SALAD
Mix dressing ingredients. Combine cabbage, ... and 1/2 cup almonds. Just before serving, add ... almonds and uncooked, crumbled Ramen noodles.
Mix beef, salt, pepper and 1 ... add paste, raisins, almonds and olives. Cook 1 hour. ... beans and green salad. A favorite Cuban dish. Serves 6-8.
49. CABBAGE SALAD
Toast almonds and sesame seeds; toast Ramen ... crunch up noodles and add to cabbage. Add almonds and sesame seeds. Toss ingredients and serve.
50. RICE PILAF
Hand chop carrots and celery, use scissors for green onion tops. Set oven to 325. Put casserole pan with heavy cover in oven to heat. A ...
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