Balsamic Vinegar Chicken - Recipes - Page 5

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Results 41 - 50 of 116 for balsamic vinegar chicken

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41. CHICKEN ASPARAGUS SAUTE

In large non-stick skillet heat oil over medium-high heat; add chicken and cook, turning frequently, until ... broth, cheese, basil, vinegar, parsley and pepper. Reduce ... Parmesan cheese. Serves 4.

42. CHICKEN AND GREEN BEAN SALAD WITH CILANTRO VINAIGRETTE

Sprinkle the spices all over the chicken breasts with some salt and ... fan the pieces on side of the salad. Drizzle some vinaigrette over them.

43. WILD RICE AND CHICKEN SALAD

For Rice: Rinse rice. Place ... and refrigerate.) For Chicken: Season both sides of ... pepper, currants, pecans, vinegar, oil, and salt. Season ... cold with grilled chicken.

44. HONEY MUSTARD CHICKEN OVER RICE

Season large skillet with oil and vinegar over low heat. Add chunked ... and oil. Place chicken in skillet. Turn often. Cook ... and brown in oven.

45. MARINATED CHICKEN BREASTS

Mix first 7 ingredients together ... and pepper. Pound chicken breasts to tenderize and soften. ... Discard extra liquid. Bake for 30-40 minutes

46. CHICKEN WITH CARAMELIZED ONIONS

Coat large skillet with cooking ... Add 1/4 cup chicken broth and cook 10 minutes, ... remaining broth. Add vinegar and cook an additional 2 ... onions. Makes 4 servings.

47. GRILLED DIJON CHICKEN

1. Cut each breast into ... 3. Place the chicken in a small casserole dish ... fire. Grill for approximately 3 to 4 minutes on each side. Serves 2.

48. GRILLED MARINATED CHICKEN AND VEGETABLES

Marinate chicken 24 hours in remaining ingredients. ... and fan the chicken breasts over the warm vegetables and pour heated marinade over all.

49. GRILLED CHICKEN

Combine first 7 ingredients in ... plastic bag. Add chicken and marinate 20 minutes. Remove ... basting twice with marinade. Yield: 4 servings.

50. BEET & LENTIL SALAD

Heat oven to 400 degrees. Combine lentils, broth and bay leaves in covered pan. Place beets in shallow roaster. Strew onion slices, basil ...

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