| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 147 for baklava without honey
Unwrap filo dough and fold ... pastry into diamonds, without quite cutting through to bottom. ... cooled Syrup over baklava. Let stand 4 hours. ... and cloves. Combine honey, water, sugar, lemon juice, ... peels and cinnamon stick.
42. BAKLAVA
Open the sheets of phyllo ... the melted butter. Without cutting through to bottom of ... (while hot). Let baklava cool. Cut through to bottom to serve.
43. BAKLAVA
Grind walnuts in blender until ... beat almost to boiling and add lemon juice. Allow to cool slightly and pour over baklava before it has cooled.
44. BAKLAVA
Heat oven to 325 degrees. ... Cut top of baklava lengthwise, about 1/3 through, into ... combining all the Honey Syrup ingredients. Bring to a ... overnight. Makes 4 dozen.
45. BAKLAVA
Mix nuts, sugar, cinnamon and ... overnight before serving. Baklava should rest for 24 hours ... keep in refrigerator for weeks or can be frozen.
46. BAKLAVA
Grind walnuts in blender until ... heat almost to boiling and add lemon juice. Allow to cool slightly and pour over baklava before it has cooled.
47. BAKLAVA
Coarsely grind walnuts and raisins ... quart saucepan, combine honey, sugar, cinnamon and water. ... evenly over hot baklava; let stand at least ... about 3 1/2 dozen.
48. BAKLAVA
Make 3 hours to one ... 1-quart saucepan, heat honey until hot but not boiling. Spoon evenly over cooked Baklava. Cool in pan 1 ... keep at room temperature.
49. BAKLAVA
Grease 13 x 9 inch ... and 10 minutes or until golden brown. Heat butter and honey together. Spoon honey on baklava while hot. Cool, then cut.
50. BAKLAVA
Combine nuts, sugar, cinnamon and ... golden brown. Remove baklava from oven. Using a sharp ... While still hot, pour cooled syrup over baklava.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables