BAKLAVA 
1 box filo leaves
4 c. walnuts, chopped
1/2 c. sugar
1 tsp. cinnamon
1 c. butter, melted
1 (12 oz.) jar honey

Grease 13 x 9 inch pan. 1 sheet filo - brush with butter. Sprinkle 1 cup mixture. Repeat for 5 or 6 layers.

Bake at 300 degrees for 1 hour and 10 minutes or until golden brown. Heat butter and honey together. Spoon honey on baklava while hot. Cool, then cut.

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