Results 41 - 50 of 341 for baked zucchini slices

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Combine vegetables in a casserole dish. Stir in seasonings and sprinkle with cheese. Bake 30-40 minutes in a 375 degree oven. Yield: 6 servings.

Coat a large shallow casserole ... oil. Layer the zucchini slices alternately with the tomato slices, ... oven to 400°F. Bake the casserole for about 30 ... or at room temperature.

Combine vegetables in a casserole dish. Stir in seasonings; sprinkle with cheese. Bake 30-40 minutes in a 375 degree F. oven.

Preheat oven to 400 degrees. ... baking dish. Cook zucchini in a little salted water ... with remaining cheese. Bake at 400 degrees for 15 ... B.'s favorite microwave zucchini).

Cut zucchini into 1/4 inch thick slices. Place zucchini in a ... with cracker crumbs. Bake at 350 degrees for 40 ... until zucchini is tender.



Preheat oven to 350 degrees. ... baking dish. Arrange zucchini, summer squash, and tomato ... cover egg mixture. Bake, uncovered, 15 minutes. Sprinkle ... brown. Cut into squares.

Wash unpeeled eggplant, cut into 1/2 inch thick slices and arrange in single layer ... Next, spread cubed zucchini over eggplant slices and sprinkle ... with aluminum foil. Bake 40 minutes at 350 degrees ... bake additional 10 minutes.

Grease a 1 3/4 quart ... with cheese. Cover and bake at 350 degrees for 25-30 minutes or until done. 6 servings. About 35 calories per serving.

Slice zucchini to make 6 cups. Cook ... Reserve a few slices for top. Mix sour cream ... crumbs on top. Bake uncovered 25 minutes or until browned in 350 degree oven.

Brown beef, seasoning with salt ... excess fat. Add zucchini, onions and seasonings. Saute ... cover with cheese. Bake at 350 degrees for 25 to 30 minutes.

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