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Results 41 - 50 of 359 for baked rotel
41. ROTEL CHICKEN
Sauté onions and bell pepper ... Combine all ingredients and place in lightly greased baking pan. Cover and bake at 400°F for 30 minutes.
Cook chicken breasts; remove from ... mixture. Add deboned chicken that has been torn apart. Sprinkle grated cheese on top and bake until bubbly.
Preheat oven to 325°F. In ... cheese, repeating for 3 layers. Bake 40 minutes or until hot and bubbling. Can use flour tortillas instead of corn.
Preheat oven to 375°F. Combine ... ungreased loaf pan. Bake 1 hour. Drain excess drippings. ... cooked loaf. Bake another 15 minutes. Serves 8.
Brown hamburger meat, onion and ... Ro-Tel and all other ingredients. Bake at 350°F for 20 minutes. Sprinkle cheese on top and bake 10 minutes.
46. ROTEL CHICKEN
Mix all ingredients and pour into greased baking dish. Bake at 400°F until hot.
Preheat oven to 325°F. In ... mixture and cheese, repeating for three layers. Bake 40 minutes or until hot and bubbling. Makes 8 servings.
48. ROTEL POTATOES
Slice potatoes and place in ... soup and diced Rotel tomatoes. Heat until cheese and ... over sliced potatoes. Bake at 350 degrees for 45 minutes.
49. CHICKEN ROTEL
Saute peppers, onions in butter. Add: Blend all ingredients together. Pour in baking pan. Bake at 350 degrees for 35 minutes or until bubbly hot.
50. ROTEL CHICKEN
After cooking chicken and deboning ... tomatoes, and cheese. Put this in 9 x 13 inch baking dish and bake at 350 degrees for 45 minutes to an hour.
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