Results 41 - 50 of 57 for baked ham glaze

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Place enough aluminum foil in ... to completely cover ham. Place ham on foil. ... Seal the foil. Bake at 325 degrees for 15 ... careful not to burn.

Cook ham. Spread glaze over ham 20 minutes before ... Cook over moderate heat for 8 to 10 minutes (to honey consistency), stirring occasionally.

Preheat oven to 325 degrees. Place ham, fat side down in ... tightly with foil. Bake, basting every 30 minutes ... Remove foil. Make glaze: Remove ham to platter. ... and bake 30 minutes.

Mix eggs, milk. Then add ... loaf and pour glaze over. Bake 3/4 to 1 hour at ... and pour over ham loaf and bake. Baste with glaze often during baking.

Select a good quality ham. Wipe meat with a ... Add no water. Bake, uncovered in slow oven, ... Pour a honey glaze over ham. Return to oven ... on ham with cloves.



Place ham in roaster pan. Cover and ... and top with glaze. In a small saucepan ... to oven and bake another 30 minutes. Baste with glaze every 10 minutes.

Place ham on rack in pan and bake uncovered at 325 degrees for ... After it is baked, remove skin and score ... with the following "glaze". Put in 450 degree ... to make it thicken.

Preheat oven to 250 degrees. Wipe ham with damp cloth or paper ... per pound. Last 45 minutes, open bag and baste ham with glaze of your choice.

Bake ham in juices 1 to 1 ... Last half hour glaze with 1 cup brown sugar, ... with pineapple rings dipped in glaze. Sift or sprinkle over ham.

Place ham in a roast pan, fat ... and cover roaster. Bake at 325-350 degrees for approximately ... with your favorite glaze. Return to oven, raise ... minutes of baking time.

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