Results 41 - 50 of about 980 for baked beans dry beans

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Place beans in a large pan, cover ... to the rind (no need to slice through the rind). Place the salt pork over the beans, slightly submerged.

Clean beans and wash and soak overnight ... in a 2 quart bean pot and bake 6 hours in a 300 degree oven. Remove lid during last hour of baking.

Wash beans thoroughly; place in a 4-quart ... top. Cover and bake at 250°F for 9 to ... with ketchup or chili sauce. Yield: 10 to 12 servings.

Fry bacon until crisp. Crumble. ... minutes. Mix all beans with onion and put into 2 quart casserole. Bake, uncovered in 350 degree ... 30 minutes. Serves 8.

Combine all ingredients. Pour into bean pot or large casserole. Bake at 350 degrees for 1 1/2 hours. Makes 10 to 12 servings.



Drain baked beans. Place in large oven-proof casserole. Add onion, dry mustard, molasses, and ketchup. (You ... uncooked bacon strips. Bake at 325 degrees for approximately 2 1/2-3 hours.

Cut up and fry bacon ... sugar, garlic powder, dry mustard, vinegar and pepper. Cook ... covered. Mix all beans, bacon and onion mixture together well. Bake in a covered 3-quart casserole ... 6 hours on low.)

Drain beans. Cover beans with water ... Do not stir. Bake covered at 300 degrees for ... may have to add water, but do not get the beans too wet.

Fry 1/2 pound bacon and ... Drain cans of beans, but leave liquid in baked beans. Combine all in a covered casserole dish and bake at 350 degrees for one hour.

Mix beans, mustard, vinegar, and chili sauce. Add bacon and onions. Bake at 250 degrees for 2 hours.

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