| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 327 for artichoke hearts chicken
(Or 6 slices of crisp ... Drain liquid from artichoke hearts into halves and reserve. Add ... Stir artichoke hearts, chicken, peas, ham, oregano and ... hot linguine with sauce.
Pour salad dressing into 9 x 13 casserole. Add chicken breasts to the casserole. Sprinkle ... with mushrooms and artichokes. In a small bowl, ... 350°F for 1 hour.
Melt butter with oil in ... constantly. Blend in artichokes, cheese and capers. Cover ... sauce over. Garnish with prosciutto. Serving Size: 4
Cut chicken cutlets into quarters. Dip each ... the can of artichokes and the water in the ... on a low flame 40 minutes, stirring occasionally.
Cook rice as directed, but ... and olives. Drain artichoke hearts. SAVE MARINADE and mix ... half and diced chicken to rice mixture. Toss with ... a bit more mayonnaise.
Drain artichoke hearts and chop in food processor. ... & half and chicken broth; stir over low heat ... white wine. Heat and serve. Serves 12.
Coat chicken with flour. In a skillet, ... minutes. Stir in artichokes, broth, wine, lemon juice ... skillet and heat through. Serve immediately.
Brown chicken in butter and olive oil ... and thicken. Add artichoke hearts. Return chicken to pan ... regular rice and wild rice is excellent.
Mix salt, pepper and paprika together and season chicken. Brown chicken in butter ... 5 minutes. Arrange artichoke hearts between pieces of chicken. Pour ... season your chicken. Enjoy!
Preheat oven to 375 degrees. ... skillet, brown the chicken and onion in 4 tablespoons ... smooth. Arrange the artichokes among the chicken pieces. Pour ... as above. Serves 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables