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apricots
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41.
PORK TENDERLOIN WITH APRICOT SAUCE
Cook pasta according to package ... the cooked onions,
apricot
nectar, white wine, dried
apricots
, bouillon granules and ginger. ... and pasta. (Middletown, DE)
Ingredients: 14 (cornstarch .. granules .. nectar .. oil .. pasta ...)
42.
APRICOT CHICKEN CASSEROLE
Preheat oven to 350°F. Sprinkle ... and mushrooms. Pour
apricot
nectar over all. And sprinkle ... at 350°F until done, about 1 to 1 1/2 hours.
Ingredients: 7 (nectar ...)
43.
APRICOT BARS
Mix together flour, baking powder, ... Spread mixture with
apricot
jam. Cover with remaining crumb ... and cut into bars. Makes 2 dozen bars.
Ingredients: 6 (flour .. jam .. oats .. sugar ...)
44.
APRICOT JAM
Wash
apricots
(cut). Soak overnight in juice ... salt. Heat slowly; cook about 25 minutes. Stir slowly; when thick, pour into jam jars and seal. .
Ingredients: 4 (apricots .. pineapple .. salt .. sugar)
45.
APRICOT COOKIES
Preheat oven to 350°F. Take one can
apricot
halves and drain and puree. ... are lightly golden. Cool on wire rack. Store in air-tight container.
Ingredients: 11 (apricots .. chips .. eggs .. flour .. juice .. salt ...)
46.
SIMPLE APRICOT SAUCE
Combine
apricots
and orange juice. Heat, stirring ... syrup if desired (optional). Serve hot. Makes 2 cups (16 servings - 2 Tablespoons each).
Ingredients: 2 (juice .. orange)
47.
APRICOT BUTTER COOKIES
Cream butter with sugar then ... Work in ground
apricots
. Make dough into small ... tightly covered container. Yields 60 small cookies. . Tocus
Ingredients: 9 (eggs .. flour .. lemon .. processor .. salt .. soda ...)
48.
APRICOT BREAD
Cream butter and sugar until ... sour cream and
apricot
nectar. Blend all ingredients together; ... until golden and cake tester comes out clean.
Ingredients: 14 (cream .. eggs .. extract .. flour .. nectar .. salt ...)
49.
APRICOT SALAD
Drain fruit and reserve 1 ... Jello. Add fruit; chill to set. Blend sour cream, sugar and softened cream cheese. Spread over top of
Apricot
salad.
Ingredients: 8 (cheese .. cream .. jello .. nectar .. pineapple ...)
50.
JULIANA'S FANTASTIC APRICOT BARS
I like to double this ... well and add
apricots
and coconut flakes. Spread on ... additional coconut. Bake at 350°F for 30 minutes. Cut into squares.
Ingredients: 12 (flour .. oats .. salt .. sugar .. vanilla ...)
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