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Results 41 - 50 of 152 for anise bread
In large bowl combine 1 ... fruits, almonds and anise seed. Divide in half. Roll ... baking sheet and cool. Frost ring and decorate with sprinkles.
Dissolve yeast in 1 cup ... 325 degrees for 1 hour. While bread is still hot rub with 1 beaten egg yolk and sprinkle with mixed colored jimmies.
Mix all ingredients and roll into a long roll. Chill. Cut into slices about 2-3 inches thick. Roll slightly and put water on cookie and ...
Soften yeast in lukewarm water. ... add eggs and anise extract. Beat with a rotary ... minutes or until bread tests done. Transfer to wire ... Serve plain or toasted.
Mix together and form sponge. Dissolve 3 cakes yeast in 1 cup warm water. Add to sponge mixture. Set aside in warm place. Allow to rise to ...
Dissolve yeast in lukewarm milk; set aside until bubbly. In a mixing bowl, combine butter, sugar, salt and flavorings; blend thoroughly. ...
Prepare yeast night before by ... large batches of bread and baked the bread in ... measuring to get this recipe because she used handfuls and pinches.
Start with room temperature ingredients. ... and add shortening, anise seed, orange rinds, cinnamon and ... Makes 6 rings. Bread will be firm and dense, ... Recipe may be halved.
In a large bowl, dissolve ... orange peel, and anise seed with a wooden spoon. ... and bake for 5 more minutes.) Cool on wire rack. Makes 1 loaf.
50. PANATTONI BREAD
Mix all ingredients except fruit. Rise until double. Form 2 round balls. Place in cake pan. Rise until double. Pour chopped fruit in ...
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