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Results 31 - 40 of 113 for zucchini cake cream cheese
CAKE: Preheat oven to 350 ... cool. ICING: Combine cream cheese, butter, and vanilla in ... consistency. (Reserve 1 cup icing for decoration.)
Heat oven to 350 degrees. ... omit salt. Beat cream cheese, milk and vanilla in ... a 13x9 inch cake or fills and frosts two ... 175 calories per serving.
Combine all cake ingredients in large mixer bowl. ... on icing. Combine cream cheese, butter and vanilla in ... confectioners' sugar and stir in nuts.
Bake for 35 minutes in 13 x 9 inch pan.
In a bowl with an electric mixer cream together 1 stick of the ... fold in the zucchini, patted dry with paper ... 9 inch round cake pans and bake the cakes ... stick butter, cream cheese, confectioners sugar, remaining 1 ... the top and sides.
Beat butter, sugar and vanilla ... alternately. Stir in zucchini, carrots and nuts. Bake 350 degrees for an hour. Mix well, chill for an hour.
37. ZUCCHINI CAKE
Pour boiling water over zucchini in large bowl. Grease and ... consistency. If necessary, stir in additional lemon juice, 1 teaspoon at a time.
Beat eggs with sugar until ... Stir in carrot, zucchini and nuts. Pour into greased ... mixing bowl blend cream cheese and butter, add sugar and ... evenly over cooled cake.
Grease and lightly flour a ... speed. Stir in zucchini, nuts and vanilla. Add ... hour or until cake tests done. Cool on wire ... thoroughly. Frost with Cream Cheese Frosting. Makes 12 servings. In ... sugar, beating until smooth.
40. ZUCCHINI CAKE
In large mixing bowl with ... batter. Stir in zucchini and pineapple. Pour into greased ... smooth with electric mixer. Spread on cooled cake.
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