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Results 31 - 40 of 73 for yogurt pancakes
Combine first 6 ingredients in ... stir well. Combine yogurt and next 3 ingredients. Add ... nonstick skillet. Turn pancakes when tops are covered with ... cooked. Makes 9 pancakes.
Blend all ingredients until there ... side bubbles. Flip pancakes and bake until golden brown. ... chilled overnight. Makes 30 to 40 pancakes.
Beat together the milk, butter, ... batter for 4 pancakes (each 3 to 4 inches ... servings. Stir together yogurt and brown sugar in small ... 1 tablespoon maple syrup.
1. Heat oven to 425 degrees. In a 9 inch pie plate melt butter in the oven 3-4 minutes. 2. In a large bowl combine flour, milk, eggs and ...
Mix dry ingredients in bowl. ... ingredients and blend. Bake pancakes. Pancakes may be frozen ... in microwave. Batter can be made a day ahead.
In mixing bowl combine flours, ... maple syrup, eggs, yogurt, water, oil, and vanilla ... lightly browned. Cooked pancakes may be refrigerated up to ... toaster oven or microwave.
Combine all ingredients in a ... amounts on greased griddle until bubbles form on top, then turn and brown on other side. Makes 12 to 16 pancakes.
Mix dry ingredients and store them in the pantry ready to use. Put the 3/4 cup of the mix in a bowl. Add wet ingredients. Stir the pancake ...
39. HEALTHY PANCAKES
Mix all ingredients together to form a smooth consistency. Fry in butter. Top with real maple syrup.
40. PUMPKIN PANCAKES
Combine first 4 ingredients in ... 9 (4 inch) pancakes. Good with creamy honey ... a bowl, add yogurt, stir well. Cover and chill. Yield: 3/4 cup.
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