Results 31 - 40 of 66 for yellow cucumber pickles

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For Dressing: Mince onion and ... tomatoes, green onions, cucumber, celery, and avocado with ... Serve, passing remaining dressing separately.

This takes about three days ... Peel and cut cucumbers in about 1 1/2 inch ... minutes and place pickles in jars prepared canning jars and seal.

Slice big yellow cucumbers, remove all pulp and ... minutes, until cucumbers begin to clear. Pack in jars and cover with liquid. Heat lids and seal.

Peel, seed and cut mature cucumbers in strips. Soak 24 hours ... pack in sterilized jars. Seal. Process at simmering temperature for 15 minutes.

Mix together and let stand 4-6 hours, then drain. Bring to a boil: 5 c. sugar 1 1/2 tsp. turmeric 1 tbsp. celery seed 1 tbsp. mustard seed ...



Combine cucumbers, carrots, celery, onions, sweet ... long green or yellow peppers and cauliflower. Dissolve salt ... Yield: about 6 pint jars.

1ST DAY: Wash and grind cucumbers, cover with salted boiling ... over cucumbers and can in hot jars. Let age at least 4 weeks for better flavor.

Soak cucumbers and peppers in salt water ... with the remaining ingredients and boil a few minutes. Place in sterilized jars and seal at once.

Layer cucumbers, onions, peppers, and salt. ... jars, making sure they are sealed. Store unsealed jars in refrigerator. Eat within a few weeks.

Slice cucumbers in sticks and soak in ... cucumbers. Process in hot water bath for 5 minutes. Optional: 1/2 jalapeno can be added to each jar.

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