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Results 31 - 37 of 37 for whole wheat pizza crust
1. Drain mushrooms; reserve the liquid. 2. Combine mashed potatoes, reserved mushroom liquid, egg whites, Italian seasoning and bread ...
Dissolve yeast in 1/4 cup warm water in a small bowl; let stand 5 minutes. Combine flours and salt in a large bowl; stir in yeast mixture ...
Grease 2 (12 inch) pizza pans. Heat water to 115°F ... 1/2 cups of whole wheat flour to make an excellent whole wheat crust. Cooks Tip: Dough will ... hands with olive oil.
Place a baking sheet on ... two 12-inch round pizza pans. Sprinkle each pan with ... until edges of crust begin to turn a light ... until golden brown. Whole Wheat Pizza Crust: In Step 1, ... minced, into warm water.
35. PIZZA CRUST
Dissolve yeast in hot water. ... onto large greased pizza pan or seasoned pizza stone. ... to 400 degrees). WHOLE WHEAT PIZZA CRUST variation: substitute some of the ... directed with the recipe.
Dissolve honey and yeast in ... 1 3/4 cups whole wheat flour, white flour, salt and ... on 12 inch pizza pans or baking sheets coated ... (12 inch) pizza crusts. About 716 calories, 6.2 grams fat, each crust.
37. PIZZA CRUST
Substitute 2 cups whole wheat flour to make whole wheat crust. Combine yeast, 2 cups ... dough can be divided and frozen to use for a quick meal.
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