Results 31 - 40 of 568 for vegetable puree

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Place chilies on a baking sheet; broil 5-6 inches from heat, turning often with tongs, until chilies are blistered on all sides. ...

Cook and stir onion and ... pepper and tomato puree. Heat to boiling. Reduce ... cheese among 6 soup bowls. Pour broth over. 6 (1 1/2 cup) servings.

These tempting, reduced-fat muffins are ... syrup, brown sugar, vegetable oil, egg and vanilla in ... fat 6g; cholesterol 18mg; sodium 276mg.

Your family and friends will ... cake mix, pumpkin, vegetable oil and eggs in large ... Vevey, Switzerland, used with permission. 'SŪ Pumpkin

Spray a waffle iron with non-stick spray and preheat. Sift flour, baking powder and salt. Separate egg whites from yolks. Combine egg ...



Heat a large saucepan over ... including the pumpkin puree, and bring to a ... for 5 to 10 minutes. Serve with roasted pumpkin seeds if desired.

This is the best thing I ever ate! In a large bowl mix flour, salt and cornstarch. Cut in shortening with a fork until it looks like coarse ...

Mix oil and sugar, add eggs and pumpkin. Mix well until light and fluffy. Mix all of your dry ingredients in a separate bowl. Add to sugar ...

Peel eggplant (optional); cut into thin slices (about 22-24 slices per eggplant); put in strainer; lightly salt; let drain for 30 minutes; ...

Place the round steak on a cutting board, trim and discard bone and excess fat. With a meat mallet, pound each piece on both sides, going ...

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