Heat 1 tablespoons oil in ... quickly saute the veal about 1 minute each side. ... veal in the sauce to reheat. Serve the veal ... Per Serving: 240 calories.
Add cream to skillet in ... browned and cooked veal. Add horseradish and cook 2 minutes. Add tomato sauce, parsley, chives and heat through. Spoon sauce over veal.