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veal cutlet
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veal cutlet
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31.
VEAL CUTLET
Partially freeze
veal cutlets
so they are easier to ... proof pan and bake at 350 degrees for 1/2 hour. May cover if you don't want them crispy.
Ingredients: 6 (crisco .. crumbs .. eggs .. flakes .. steaks ...)
32.
VEAL CUTLET CASSEROLE
Layer beans, onions and potatoes ... of salt. Place
veal cutlets
on top, cover and bake ... minutes until
cutlets
are tender and brown. Serves 4.
Ingredients: 5 (beans .. cutlets .. salt ...)
33.
VEAL CUTLET CASSEROLE
In 13x9 casserole pan, spread ... boiled rice. Cut
veal cutlet
into bite size pieces, then ... wrap and cook in microwave on high 10-12 minutes.
Ingredients: 6 (cutlets .. juice .. pan .. soup ...)
34.
BAKED VEAL CUTLET
Sprinkle meat with flour, salt and pepper. Press in with fingers. Brown the meat in butter, then remove meat. Add water and stir, then add ...
Ingredients: 9 (basil .. cutlets .. flour .. salt .. soup ...)
35.
BREADED VEAL CUTLETS
Mix 2 teaspoons prepared mustard, 1 teaspoon salt, dash of pepper and 1 tablespoon butter. Rub into steak, then dip in egg and crumbs. ...
Ingredients: 5 (crumbs .. oil ...)
36.
BREADED VEAL CUTLETS
Sprinkle meat with salt and pepper then coat in flour. Dip into egg, then bread crumbs. Heat oil in 8 inch skillet. Brown meat over medium ...
Ingredients: 6 (crumbs .. flour .. oil ...)
37.
KALBSCHNITZEL OR VEAL CUTLETS
Preheat oven to 150. Wash
cutlets
and dry. Pound
cutlets
about ... garnished with lemon wedges and parsley. Pour sauce with mushrooms over Schnitzels.
Ingredients: 8 (cream .. flour .. lb. .. lemons .. parsley .. salt ...)
38.
BREADED VEAL CUTLET
Wipe meat with damp cloth; ... smooth. Dip floured
cutlets
in batter. Cook over low ... and pour over
cutlets
. Garnish with parsley. Serves 4.
Ingredients: 11 (cheese .. lemon .. milk .. nutmeg .. parsley .. salt ...)
39.
VEAL CUTLETS VIENNESE
Saute
veal
in butter until golden brown ... lemon juice and pour over
veal
. Serve with hot buttered noodles, sprinkled with poppy seeds. Serves 6.
Ingredients: 11 (broth .. cream .. cutlets .. flour .. juice .. olives ...)
40.
CUTLET OF VEAL WITH ZUCCHINI
Dip the
cutlets
in egg whites, then in ... tightly and simmer for 10 minutes. Add the zucchini, cover and continue cooking 20 minutes. 6 servings.
Ingredients: 8 (crumbs .. cutlets .. oil .. oregano .. salt .. tomatoes ...)
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