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using fresh tomatoes
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using fresh tomatoes
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31.
CAPELLINI WITH FRESH TOMATO AND BASIL SAUCE
Combine
tomatoes
and basil. Marinate at room ... and pepper into
tomato
mixture. Slowly heat. Bring large ... Toss with
tomato
mixture. Serves 6.
Ingredients: 8 (oil .. pasta .. salt .. vinegar ...)
32.
FRESH TOMATO SAUCE
Place
tomatoes
in a bowl. Add all ... have taken this pasta dish in a covered casserole to picnic grounds and to the beach and it was delicious.
Ingredients: 10 (oil .. pieces .. salt ...)
33.
SCALLOPS WITH FRESH TOMATOES
Cut scallops in half; set ... opaque. Stir in
tomato
; cook 1 to 2 ... warm. Sprinkle with green onion, dill and paprika. Spoon sauce over fish.
Ingredients: 9 (basil .. juice .. paprika .. salt .. scallops ...)
34.
FRESH CORN SALAD WITH TOMATO VINAIGRETTE
In a medium bowl, combine ... processor, combine the
tomato
, lemon juice, vinegar, basil, ... chilled for a lunch or dinner entre. Makes 4 servings.
Ingredients: 12 (celery .. juice .. kernels .. mustard .. rice .. tomato ...)
35.
FRESH TOMATO SAUCE
Combine oil and onion in ... translucent. Add garlic,
tomatoes
, wine, thyme, bay leaves ... refrigerator, microwave or under cool running water.
Ingredients: 8 (leaves .. oil .. peppercorns ...)
36.
FRESH TOMATO, BASIL & RICOTTA SAUCE WITH ZITI
All ingredients should be at room temperature. Combine
tomatoes
, basil, onion and garlic. ... While very hot, toss with sauce and serve at once.
Ingredients: 9 (cheese .. leaves .. oil .. onion .. pasta .. salt ...)
37.
SALSA FRESCA (FRESH TOMATO SALSA)
Combine all ingredients in blender and whip for 1-2 seconds. (If you like it coarse). If you like it smooth, then puree in blender for 5-10 ...
Ingredients: 7 (cilantro .. garlic .. lime .. peppers .. scallions ...)
38.
GARDEN-FRESH TOMATO SOUP
In a large kettle, heat ... soft. Add the
tomatoes
and paste. Stir to blend. ... Stir into the
tomato
mixture. Add the remaining broth. ... croutons. Yield: 8 servings.
Ingredients: 16 (basil .. bread .. cream .. flour .. juice .. lengthwise ...)
39.
FRESH TOMATO PIE
Preheat oven to 350°F. Sprinkle
tomatoes
lightly with salt and drain ... over top of pie. Bake for 30 minutes or until top is lightly browned.
Ingredients: 8 (mayonnaise ...)
40.
FRESH TOMATO-CILANTRO SOUP
Peel the
tomatoes
either by skewering one at ... cover, and simmer, stirring once in a while, until rice is very tender, about 30 minutes. Enjoy!
Ingredients: 14 (broth .. leaf .. oil .. press .. rice .. salt .. tomatoes ...)
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