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Results 31 - 40 of 194 for using cube steak
Low Sodium. Makes 4 servings. ... of beef cubed steaks; reserve. Heat oil and ... desired. Serve with reserved vegetables; garnish as desired.
Fix stuffing and put it ... of the cubed steaks. Then roll them up ... the cream of mushroom soup on them. Bake at 350 degrees for 30 minutes.
In 2 quart saucepan over ... on each cubed steak, leaving a 1/2 inch ... stirring and turning meat occasionally. Remove toothpicks. Makes 4 servings.
Season cube steak and brown in a skillet; ... the beginning and it is good! This is also great when pork chops are used instead of cube steak.
Fry or bake cube steaks as desired. Mix cream of ... to make a gravy consistency. Pour over cube steaks and simmer. Serve over mashed potatoes.
Cook Stove Top per direction ... Top mixture. Flatten cube steak with hands. If necessary, fill ... In same skillet using drippings add soups, milk, celery ... hour or until bubbly.
37. CUBE STEAKS
Season cube steaks with garlic salt and pepper. ... simmer partially covered for 40 minutes. For variation, use beef broth in place of cream soup.
Brown the cube steaks on one side. Place a ... potatoes, quartered, adding during the last 45 minutes is very good as a one-pot dinner. May be frozen.
Place cube steaks between sheets of waxed paper or plastic wrap. Using flat side of mallet, pound ... Sprinkle with fresh parsley, before serving.
Brown cube steaks in 2 tablespoons cooking oil. ... Return cube steaks to pan and simmer 1 1/2 hours. Serve with rice, noodles or mashed potatoes.
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