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Results 31 - 40 of 113 for top beef roast
Using a roasting pan put ... bottom. Layer corned beef (fat side up) sprinkle with ... chopped garlic on top of beef. Add carrots and ... aluminum foil and roast in a preheated 350°F oven ... boil corned beef again!!
32. BEEF ROLL-UPS
Cut roast into 1/4" slices. Pound into 1/8" slices. Prepare Stove Top stuffing according to directions. Spread ... approximately 45 minutes at 350 degrees.
Marinate roast in above mixture 3 hours at room temperature. Grill over charcoal 17 to 20 minutes per side.
Use a 12 quart pot. Combine bones, celery tops, garlic, onion, salt, and ... simmer for about 10 minutes longer. Add salt and pepper to taste.
Soak the beef in clear cold water for ... the paprika on top for color. It usually takes ... little but tastes good when you eat the soup meat.
Blend all ingredients in food processor or blender. Combine all ingredients, but use only three of the hard boiled egg whites (reserve the ...
1 lb. can tomatoes 1 ... hours, adding more salt to taste. If more broth is needed, add a large can of College Inn Beef Broth. This freezes well.
Wash and cube potatoes, for ... cook). Place on top of potatoes. Slice green pepper ... carrots. Season (rub) beef roast on both sides using seasoned ... or until done. . Varilek
Preheat oven to 250°F (slow). ... to thoroughly cover top of brisket (I pat the ... meat rub). Pour beef stock into roasting pan, adding ... minutes. Slice and enjoy!
Place the potatoes in the ... Crock-Pot. Place the roast on top of potatoes. Then place baby ... soup mix and beef broth. Mix real well so ... amount of gravy desired.
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