Results 31 - 38 of 38 for tomato fondue

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In medium saucepan, combine mix, tomato and lemon juice, heat slowly. ... stirring constantly until all is smooth and melted. Serves 4 or more.

Combine all ingredients until cheese melts. Serve in fondue pot with bread cubes. Rye bread is very good with this.

Add first 4 ingredients together and heat. Serve.

Combine and cook on stove to simmer. Add: 4 oz. mozzarella, shredded Simmer until thick. Add 1/2 cup wine.

Mix tomato sauce, water, spices and flour ... and heat. Add hamburger and onion mixture and cheeses and melt. Good on buns, bread or as a fondue!

Stir all ingredients in pot. Just before this comes to a boil, add the sherry. Serve with chunks of stale bread.

Cook onion in oil. Add Italian seasoning, then tomato puree. Grate cheese and add to fondue to melt on low. Cube ... with fondue forks. Enjoy.

Put all ingredients except bread into double boiler. Heat until melted. Serve warm with cubed french bread. Vegetables could also be used.

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