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Results 31 - 40 of 44 for tia food
While frozen, cut the cake lengthwise into 6 layers. Use serrated knife and place onto wax paper for easy handling later. Melt the ...
32. KAHLUA BALLS
In a large bowl, combine cookies, nuts and 1 c. sugar. Add Kahlua and corn syrup and mix thoroughly. Shape into 1 inch balls and roll each ...
33. STRAWBERRY SAUCE
Place strawberries, Tia Maria, and sugar in saucepan. ... heat and set aside to cool. Use as a topping for cakes and with other dessert recipes.
34. MOOSE MILK
Makes 5 gallons.
Place ice cream, Southern Comfort and liqueur in blender. Blend just until thick. Spoon into cocktail or parfait glasses and garnish with ...
Make crust with melted butter and crumbs by mixing thoroughly and pressing into a pie plate or spring form (8 to 10 inch) and chill. Melt ...
37. HOLIDAY EGGNOG
Add bourbon, brandy and Tia Maria to egg yolks. Add ... mix thoroughly. Serve with nutmeg sprinkled on top. This is a great Christmas specialty.
Cream together sugars, butter, baking soda, liqueurs and salt until light and creamy. While creaming, add eggs one at a time until well ...
Make brownie mix according to ... with Kahlua or Tia Maria. Let stand. Make the ... Whip. Make at least one day in advance. Cover and refrigerate.
Bake brownies as per instructions. When cool, prick with fork and pour Kahlua over. Set aside. Break candy in small pieces. Whip mousse. ...
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