Results 31 - 40 of 42 for thick pancakes

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In a large bowl mix ... thicker than others so that is why you will need more. Remember thick batter makes thick pancakes. I like ours thinner.

Batter will keep 5 days ... Batter should be thick; if batter is too ... Turn. Bake until underside is lightly browned. Makes 16 (5-inch) pancakes.

Sift flour and salt, add ... should be as thick as heavy cream. Heat small ... form small thin pancakes. Brown on both sides. ... cream and Russian caviar.

Put the flour into a ... x 1/8 inch thick. Sprinkle 1/2 teaspoon salt ... hot. Makes 4 pancakes. NOTE: The pancakes can ... for about 5 minutes.

Sift dry ingredients in large ... Batter should be thick enough to hold berries in ... turn, cook on 2nd side another 3 minutes. 12 - 14 pancakes



Preheat griddle. Combine all ingredients; mix well. (Batter will be thick.) Fold in berries. Pour ... other side. Yield 10-13 (3 inch) pancakes.

Preheat griddle to 375 degrees. ... beat egg until thick. Gradually add yogurt, beating ... griddle. Turn when pancakes are puffy and covered with ... Makes about 10 pancakes.

Mix Matzo meal with water ... mixture is too thick after 5 minutes, add a ... Serve with sugar (the kids like to dip their pancakes in the sugar).

Sift all dry ingredients. Combine ... upon thickness of pancakes desired; 3/4 cup milk will give thick cakes, 1 1/4 cups milk ... 1 1/2 dozen cakes.

Mix dry ingredients together. Add ... batter seems too thick, add more milk or ... cream (a regular pancake batter consistency). Makes 8-10 cakes.

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